Roasted Lemon Garlic Chicken
← Back to recipes
roasted

Roasted Lemon Garlic Chicken

A juicy, tender whole chicken roasted with fragrant garlic, fresh rosemary, and a zest of lemon for a crispy golden skin.

Time 90 min
Difficulty Easy
🍽 Servings 4 pers.
🌎 Origin France

Ingredients

  • 1 whole chicken (approx. 1.5kg)
  • 2 lemons, halved
  • 50g butter, softened
  • Fresh rosemary
  • thyme

Instructions

  1. 1

    Preheat oven to 200°C.

  2. 2

    Rub butter, salt, and pepper all over the chicken.

  3. 3

    Stuff the cavity with lemon halves and herbs.

  4. 4

    Roast for 1 hour and 15 minutes until juices run clear.